By Dr. Anjali Arora
Allegens reason gentle sneezing and coughing on one hand and will result in a serious response at the different. The sickness bronchial asthma , may be of other kinds and severity. It levels from occasional tightness of chest and wheezing to critical shortness of breath and lowered oxygen degrees within the blood.
Information on sorts of asthma and measures to examine them are dealt via this booklet. This publication additionally mentions that bronchial asthma may be controlled and handled with assistance from a formal vitamin, precautions and drugs.
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Additional resources for 5 Steps to Combat Asthma and Allergies
Foods containing the chemical tyramine can trigger headaches. Large amounts of tyramine is found in alcoholic beverages, chocolate, fish, soy sauce, cheese, processed meat and sauerkraut. Fermented foods can also cause allergic symptoms. These foods are rich in histamine Some Histamine Rich Foods Alcoholic beverages, especially beer and wine. Cider and home-made root beer. Avocados and anchovies Cheese, especially aged or fermented. Various cheese like parmesan or blue cheese. g. g. Alcohol Fruits - Bananas, pineapple, papayas, strawberries Fish Milk Eggs Chocolate Tomatoes Food Allergy A food allergy can be defined as an adverse immune response to a food protein.
Spirometry Test Spirometry is the most frequently performed test of pulmonary (lung) function. The Spirometer is a device to measure how much air an individual’s lungs can hold and how well the respiratory system is able to move air in and out of the lungs. Spirometry records the entire forced breathing capacity. The peak flow reading records the largest breathing flow that can be sustained for 10 milliseconds. Both are often used to detect and manage asthma. Chest X-ray It will help your doctor make the diagnosis.
Allergy and the Infant To avoid allergy in infants At the beginning of weaning your baby (4-6 months old) from breast milk, natural foods should be given as they are easily digestible. Pureed vegetables should be good for a start. The following can be given to an infant (4-6 months of age) Vegetables (avoid tomatoes, potatoes and peppers) Fruits (avoid citrus fruits) Rice, millet, wheat Pulses and beans From 9 months of age, a baby can relish Meat, fish, poultry Oats, corn, barley, rye Tomatoes and potatoes, can be included Yoghurt Eggs Soya (Tofu, or soya milk) From 12 months of age, the following can be included in a child’s diet Citrus fruits Dairy products Nuts and seeds (avoid peanuts) Wheat Some of the common allergies that occur in childhood are:– Milk – Cow’s milk is a foreign food protein.
5 Steps to Combat Asthma and Allergies by Dr. Anjali Arora